Indonesian Food
 
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© 2011 John Holstein
 
 
 
 
This is a warung makanan, the type of restaurant where most people eat. It's like a buffet. A very hearty meal (including juice) will run about US$ 0.70. What makes it different from any other restaurant in the world (as far as I know) is that, when you pay the bill after you eat, you tell the cashier what you ate.
 
 
 
 
 
Beans, carrots in a curry
 
 
 
 
 
 
 
 
 
Duck eggs in curry sauce
 
 
 
 
Egg plant, cassava leaf, rice topped with a curry, tempe (fried tofu), egg.
 
 
 
 
 
Sayur buncis, a kind of egg roll.
 
 
 
 
 
Beans and tofu
 
 
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